Chain Type Blancher Equipment for Vegetables and Fruits

Chain Type Blancher Equipment for Vegetables and Fruits

Attributes:

  • Stainless metal supplies equipment measurement designed to fit easily into existing processing strains.
  • Hinged/sliding panels offer complete obtain to all crucial places of the device and simplify routine maintenance and washdowns.
  • Sloped surfaces during the device such as a self-draining body ease cleansing.
  • Sanitary style with all mechanical parts fully different from the foodstuff zone.
  • Simple to use built-in electrical enclosure features circuit breakers alternatively of fuses and a brake motor button that releases the brake to facilitate maintenance.
  • CZPTal cables lifted off of the body to permit easy washdowns and ease trapped foods particulates.
  • Indicator lights on the electrical panel and guard locks illuminate when guard locks are effectively engaged.
  • Obtainable throughout-the-line commence or variable frequency drive.

GLP collection blanching device technical parameters

Item GLP-four-60 GLP-five-70 GLP-six-80 GLP-seven-ninety GLP-8-100
Dimensions (mm) 6160x1060x1375 7380x1160x1375 8600x1260x1357 9820x1260x1357 11040x1460x1357
Set up electricity (kw) one.ten 1.five two.20 3. 4.
Processing capability (kg/h) 1000 2000 2500~3500 3500~4500 4500~5500
Water intake (kg/h) 1~one.5T 1.five~2T three~3.5T four~5T four.five~5.5T
Conveying belt width  600mm 700mm 800mm 900mm 1000mm
Operate configuration heating exchanger, water spray cooling device, heating handle method
Heating approach steam (other people heating approach CZPT, warmth-transfer oil, high-force hot drinking water, and so on.)
Steam consumption  500kg/h 1000kg/h 1500kg/h 2000kg/h 2500kg/h

 

Chain Type Blancher Equipment for Vegetables and Fruits

Tags
July 2024
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
293031